Drumstick with Milk



Drumsticks 8 (3 inch long)
Milk 1 cup
Green Chillies 2
Ginger 1/2 inch piece
Garlic 2 pods
Onion 1
Coriander Seeds 1 tbsp
Cumin Seeds 1 tsp
Peanuts 4 tsps
Rice Flour 1 tbsp
Cilantro few sprigs
Salt to taste


Urad Dal 1/2 tsp
Cumin Seeds 1/2 tsp
Mustard Seeds 1/2 tsp
Curry Leaves 3
Oil 2 tsps

Method of preparation:

Remove stems, wash and slice green chiles.
Peel and mince ginger.
Peel and lightly mash garlic pods.
Peel and finely chop onion.
Whisk together milk and rice flour without any lumps.

Heat a tsp of oil in a pan, roast peanuts, coriander seeds and cumin seeds separately and grind all of them into fine powder.

Heat few cups of water in a pot, add drumsticks and boil until drumsticks are cooked inside.
Heat oil in a pan, add all talimpu ingredients in order.
When mustard seeds start spluttering, add green chiles, garlic pods, ginger and onion.
Once onion turns translucent, stir in cooked drumsticks, milk, ground peanut powder and salt.
When everything comes together, remove from heat.
Garnish with cilantro, serve hot with steamed rice and a dollop of ghee.

Related Posts with ThumbnailsShare This Post
Digg This
Reddit This
Stumble Now!
Buzz This
Vote on DZone
Share on Facebook
Bookmark this on Delicious
Kick It on DotNetKicks.com
Shout it
Share on LinkedIn
Bookmark this on Technorati
Post on Twitter
Google Buzz (aka. Google Reader)

Short URL: http://www.eazykitchen.com/?p=1635

Posted by on May 7 2010 Filed under Vegetarian. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

1 Comment for “Drumstick with Milk”

  1. […] This post was mentioned on Twitter by Eazykitchen, Eazy Kitchen. Eazy Kitchen said: Soft Drumstick with milk curry @http://www.eazykitchen.com/vegetarian/drumstick-with-milk/ […]

Leave a Reply

Recently Commented

Your Ad Here
Log in | Designed by Gabfire themes